Research turning the fine desert back into jungle of fuel and vegetation. Pillar bugs Besides being edible some people believed and this is not yet proven, that Pillar bugs helped ease upset stomachs and complaining livers. There could be a hint of truth in that their shells are high in calcium carbonate, which counteracts stomach acid. To collect a lot of them effortlessly. Just turn a half a cantaloupe upside down in the shade near a moist area. They will collect under it and feed as they are mostly vegetarians. Note there can be as many as 10,000 of them per square meter and sometimes they are kept as pets, living up to five years except for this fellow. They are not bugs (more than six legs, count seven. They are not lice, and not all of them roll. And their scientific name is a mouthful, Armadillidium vulgarer. Land shrimp might be more accurate for these little creatures in the class of Crustaea are closely related to shrimp, crabs and lobsters, whose taste they resemble. There are land versions and water versions including large deep sea ones. In the world there is some 3,500 species of them and they tend to be parasite free. They dry out easily so they are never far from moisture. Wise Lab specialist suggested in an all to excited splurge "Pillar bug Fritters" 1 egg 1/4 cup of creamed corn 1 cup of flour 2 tablespoons of boiled Pillar bugs well takes all sorts as these recipes just flood in ponder as I say O my God Pillar bug "Semi-sushi" 1 eggs 1 carrot 1 cup of dry rice 3/4 cup of water seaweed sheet 2 tablespoons of vinegar 2 table spoons of sugar 1 teaspoon of salt 2 tablespoons of boiled Pillar bugs. Preferring not to much their demeanour put their contents of oil they hold it seems a promising bio fuel.
Bee: Bee larvae, especially, are prized in many cultures as tasty morsels. these are Little when think about it Wise labs prefer the research on "Prefect Ecological System" as most bugs can be mutated to do a job disappear as this research lead to new fuels other benefits, as for bees all they eat is royal jelly, pollen, and honey! The larvae, when sauteed in butter, taste much like mushroom beef. Adult bees may also be eaten, often roasted "roast bee" and then ground into a nutritious flour. In China, ground bees are used as a remedy for a sore throat.
Wednesday, 8 August 2012
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment